2012  Fireside  Red Web

2012 Fireside Red

Medium red in colour with red berry fruit, toasted oak and vanilla aromas. Midweight on the palate with dark fruit flavours and soft tannins.

Grapes underwent a short cold soak, and were fermented in stainless steel with a temperature-controlled maceration. Gently pressed, with malo-lactic fermentation completed in barrel. Each of the varieties were vinified separately and then combined after they were aged for eight months in barrel.

Technical Details
Cooperage: French and American Oak
Alcohol: 13% 
Residual Sugar: 4.0g/l (sugar code = 0) 
Total Acidity: 5.5g/l 

Varietal Composition
Merlot 52% and Pinot Noir 48%

Cellar Potential
Drinking best between 2013 and 2016.

Release Date
June 1, 2013

Winery, select restaurants