4020 Locust Lane
Beamsville, ON L3J 2B5
Tel. 905.563.0668

Our Wine Lodge is open seven days a week year round (closed New Year’s Day, Christmas Day and Boxing Day).

Monday-Saturday 10:30am – 5:30pm
Sundays 9am-5:30pm
Summer Hours: Jul/Aug Fri & Sat · 10am - 8pm
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2022 Lot 17 Riesling


Our Lot No. 17 Riesling is sourced from the oldest vines on our Estate Vineyard! The seventeen rows are planted East to West as opposed to North to South like much of the property. This wine has a special place in our portfolio as it can showcase the unique characteristics that Bench grown Riesling has to offer.

SKU: 2142 Category: Tag:


Food Pairings

This wine is spectacular with a wide variety of food—especially anything that is salty, spicy or high in acid. It pairs perfectly with roasted chicken, turkey and pork, as well as
dishes that are usually hard to pair with such as fresh Thai spring rolls or spicy curries. It also goes well with goat cheese and strong blue cheese, as well as a variety of summer salads and side dishes.

Winemaking Notes

The fruit from these 17 rows of grapes was kept separate from the other blocks of fruit that was brought in throughout harvest. Maturity in the grapes was defined by the flavours tasted, with the goal of maintaining the exceptional acidity that Riesling exhibits in Niagara. Gently pressed and cold settled for several days. Clarified juice was fermented at cold temperatures, and fermentation was halted when the ideal sugar/acid/alcohol balance was reached to complement the flavour profile. Kept cool on its lees then cold stabilized, filtered and bottled in early 2023.

Appellation: VQA Beamsville Bench
Cooperage: 100% Stainless Steel
Alcohol: 10.2%
Residual Sugar: 25 g/L


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