Syrah is the perfect pairing with a variety of rich dishes. Pair with grilled steak, barbeque and smoked meats and braised dishes such as lamb shank.
Sourced from two blocks of Syrah vines in the Lowrey Vineyard. Hand-harvested, this Syrah spent five weeks on its skins before pressing and aged 20 months in French oak on lees before bottling in late summer 2019. Bottled unfined and unfiltered.
Varietal Composition: Syrah 100% (Lowrey Vineyard)
Appellation: VQA St. Davids Bench
Cooperage: 100% French Oak (30% New Oak)
Residual Sugar: 3.0g/l