4020 Locust Lane
Beamsville, ON L3J 2B5
Tel. 905.563.0668

Our Wine Lodge is open seven days a week year round (closed New Year’s Day, Christmas Day and Boxing Day).

Monday-Saturday 10:30am – 6:00pm
Sundays 9am-5:30pm
Summer Hours: Jul/Aug Fri & Sat · 10am - 8pm
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2017 Cabernet Sauvignon


This Cabernet Sauvignon has notes of black currant, cedar and smoke. It is rich and full-bodied on the palate with ripe, dark fruit character and underlying notes of tobacco and spice. This wine has outstanding structure and body that is built to age for years to come.

Out of stock

SKU: 1601 Category: Tags: ,


Food Pairings

This wine is the perfect pairing with rich meat dishes such a steak, venison and short ribs. It also pairs well with strong cheese such as aged cheddar and parmigiana-reggiano.

Winemaking Notes

2017 was a cool summer, followed by a hot fall which benefited the final stage of growth for red varietals in the Niagara Region – producing surprisingly good fruit for agworthy red wines. Sourced from three blocks of Cabernet Sauvignon vineyards in warmer areas on Niagara -on-the-Lake. Select barrels were chosen for the final blend after aging for 20 months in French oak before bottling in late summer 2019. Bottled unfined and unfiltered to retain its bold fruit character.

Technical Details

Varietal Composition: Cabernet Sauvignon 100%
Appellation: VQA Niagara Peninsula
Cooperage: 100% French Oak (25% New Oak)
Alcohol: 13.9
Residual Sugar: 2.0g/l
Cases Produced (approx.): 98
Cellar Potential Drinking best between 2019 and 2025.


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