2012  Fireside  Red Web

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2012 Fireside Red

Medium red in colour with red berry fruit, toasted oak and vanilla aromas. Midweight on the palate with dark fruit flavours and soft tannins.

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Grapes underwent a short cold soak, and were fermented in stainless steel with a temperature-controlled maceration. Gently pressed, with malo-lactic fermentation completed in barrel. Each of the varieties were vinified separately and then combined after they were aged for eight months in barrel.

Technical Details
Cooperage: French and American Oak
Alcohol: 13% 
Residual Sugar: 4.0g/l (sugar code = 0) 
Total Acidity: 5.5g/l 

Varietal Composition
Merlot 52% and Pinot Noir 48%

Cellar Potential
Drinking best between 2013 and 2016.

Release Date
June 1, 2013

Winery, select restaurants